Plan a spring picnic beneath the blooms and watch the pollinators buzz from blossom to blossom! It’s a perfect destination spot among a field of wildflowers.Īlso modestly sized and you can prune even smaller if desired for a fruit tree that will work in any smaller sized urban yard or small orchard! The fragrant pink and white blooms are gorgeous additions to a cottage and perennial gardens, plus they’re welcome shade trees, perfect around your patios and vegetable gardens! Great juicing and for cider, try your hand at making some home-brewed bubbly! You’ll have a large enough crop in a short time to try using Granny Smith for all your favorite recipes! Granny Smith apples are also chocked full of vitamins and antioxidants, but not calories, so they're a great way to encourage good health! Pack one with lunch for a healthy snack on the go, or slice up for a tart addition to your wine and cheese board! Granny Smith apple's high acid content means that they won't go brown as quickly once cut, so they're especially valued for fruit trays and salads. Storing remarkably well, these fruits remain crisp in cold storage or refrigeration for up to 6 months! How to Use Granny Smith Apple Tree In The Landscape Plant one in a sunny location and watch your harvest grow! The Granny Smith Apple tree is a fruit tree that produces high-quality, tart green apples on a reliable tree. The bright pink buds in spring burst open to white blossoms with pink edges! Pollinators adore these blooms and even an early hummingbird or two will stop by for a visit! Highly fragrant, be sure to snip a few boughs to bring indoors to enjoy springs splendor in a vase arrangement!Īn antique selection in cultivation since 1868 where it was a chance discovery by Maria Ann “Granny” Smith on her orchard in Australia. Holding its shape amazingly when cooked makes this a traditional pie apple, but also for all baking purposes, fresh eating in fruit salads as well as other culinary uses! The greenish-white flesh is crisp and juicy! Its lovely, light-green skin (occasionally with a subtle, pink blush), presents a vibrant sight amid the branches in October. The juicy, white flesh is likewise energizing, with a crisp, tart flavor that's perfect for award-winning pies, culinary dishes.or just right off the tree! One of the best-known apple varieties for both cooking and snacking, Granny Smith Apple Tree (Malus 'Granny Smith') enjoys a long history of embodying an apple with exceptional tartness for fresh eating and baking qualities!
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